We’ve only just began posting our cocktail recipes here. Please check back often as we will continue to update this page with more!

The Basic Fall Drink

In empty tub glass add:

  • 2 ounces Yeoman Vodka

  • pinch of salt

  • 1.5 tablespoons Caramel Sauce (whisk to combine)

Fill tub glass with ice and add:

  • 2.5 ounces cold press coffee

  • 1.5 ounces chocolate caramel creamer

Top with whipped cream

Craberry Gimlet

Combine in shaker with ice:

  • 2 ounces Yeoman Vodka

  • .75 ounces agave nectar

  • 1 ounce real lime juice

  • 2.5 ounce real cranberry juice (not cranberry cocktail)

Shake, strain into martini glass, garnish with cranberries

Harvest Maple

Combine in shaker with ice:

  • 2 ounces Yeoman Maple Syrup Flavored Vodka

  • .5 ounces Orange Juice

  • .5 ounces Real Lemon Juice

  • 3 ounces Apple Cider

Shake and Strain into coupe glass with Cinnamon Sugar Rim

Top with Cinnamon Switchel & garnish with apple cubes and cranberries

Cinnamon Switchel can be found at Hobby Farmer:

https://www.hobbyfarmerfoods.com/shop/p/switchel-fizz-24ct-case

Pumpkin Pie

Combine in shaker with Ice:

  • 2 ounces Yeoman Vodka or Yeoman Maple Syrup Flavored Vodka

  • 1 tablespoon pumpkin puree

  • 3 ounces pumpkin creamer

  • 1 ounce unflavored oat milk

Shake and strain into martini glass with cinnamon sugar rim

Maple old Fashioned

In tub glass muddle:

  • 1/2 orange slice

  • 2 cherries

  • 2 dashes Peychaud bitters

  • 2 dashes Angostura bitters

Fill tub glass with ice

Add 2.5-3 ounces Yeoman Maple Syrup Flavored Vodka

Top with club soda

Roll drink before serving (dump back and forth between tub and pint glass to mix)

Maple Float

In pint glass combine:

  • 3 ounces Yeoman Maple Syrup Flavored Vodka

  • fill 3/4 full with root beer

  • add ice if desired

Top with scoop of vanilla ice cream

The odd Couple

Combine in shaker with ice:

  • 2 ounces Yeoman Vodka

  • 1.5 ounces coconut cream

  • 2.5 ounces ruby red grapefruit juice

Shake, strain into coupe glass, and garnish with half slice of grapefruit

Maple & cream

In Rocks Glass with ice:

  • Fill nearly full with Yeoman Maple Flavored Vodka

  • Add splash of heavy whipping cream

Lemon Drop

Combine in Shaker with ice:

  • 2 ounces Yeoman Vodka

  • 3 ounces lemonade

  • 1 ounce sweet & sour mix

Shake and strain into martini glass rimmed with sugar. Garnish with lemon slice

Pom-Tonic

Combine in Shaker with ice:

  • 2 ounces Yeoman Vodka

  • 1.25 ounces pomegranate juice

  • 1 ounce agave nectar

  • .75 ounces lemon juice

Shake and strain into tub glass filled with ice. Top with Tonic water, and garnish with rosemary sprig and pomegranate arils.

PINEAPPLE upside down cake

Combine in Shaker with ice:

  • 2 ounces Yeoman Vodka

  • 3 ounces pineapple juice

  • 1 ounce French vanilla creamer

Shake and strain into martini glass. Garnish with splash of grenadine (grenadine will sink to the bottom of martini glass).

Dirty Martini

Combine in Shaker with ice:

  • 5 ounces Yeoman Vodka

  • 1 ounce olive brine

Shake and strain into martini glass. Garnish with blue cheese stuffed olives.

We prefer to use Stirrings Dirty Mix found here: https://stirrings.com/collections/bar-ingredients/products/stirrings-dirty-martini-mix

Almond Sour

In shaker add:

  • 1 egg white (whisk egg white for 10 second prior to adding other ingredients)

  • 2 ounces Yeoman Vodka

  • 1.25 ounces Almond Syrup

  • 1 ounce lemon juice

  • dash of orange bitters

Dry shake (no ice) for 20 seconds. Add ice to shaker and shake for an additional 20 seconds. Strain into coup glass, and garnish with a skewered cherry.

The extra shaking allows the egg white to froth, and gives the cocktail its texture.